1 can black beans
1 can corn
1 can black eyed peas
1 can rotel
1 small can green chiles
2 c. Thinly Shredded cheddar cheese
1 8 oz bottle Italian dressing
Drain and rinse black beans, corn, and peas. Then mix all ingredients except for dressing in bowl. Mix that in before serving. Keep chilled until ready to serve. I like to serve it with the tortilla chips that have a hint of lime.
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