Easy, easy!!
10 large or a cup of the mini marshmallows
2 T butter
2 T caramel ( I made homemade vanilla bean caramel last week and used that)
1 bag popped popcorn
Melt marshmallows, butter, and caramel in microwave. Pour over popcorn on waxed paper. Lay in a single layer and let dry. Store in an airtight container.
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