Sorry it's not a fancy picture! :) Just on my baking stone.
2 1/2 c. Bisquick
4 T butter
3/4 c. milk
1/4 tsp. garlic powder
1 c. shredded cheddar cheese
2 T butter
1 T dried parsley
1/4 tsp. garlic powder
pinch of salt
In a large bowl, cut 4 T cold butter into Bisquick until it is small pieces. Stir in milk, garlic powder, and cheese until it forms a dough. Form balls of dough and place onto a greased pan. It should make about a dozen. Bake at 350 degrees for about 15 minutes or until they start to brown on top.
While the biscuits are baking, melt 2 T butter in bowl. Stir in parsley, garlic powder, and salt. Brush butter mixture on top of biscuits as soon as they come out of the oven.
Saturday, October 2, 2010
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment